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Immune Tree Colostrum

2.5 oz. pwdr
Price: $32.95
Qty:
6.5 oz. pwdr
Price: $62.95
Qty:
120 caps
Price: $32.95
Qty:


Immune Tree Colostrum
Colostrum is the pre-milk fluid produced by all mammalian mothers for the first few days after giving birth. (Its composition is very different than milk and most people with milk allergies have no problem with it.) Bovine Colostrum has been found to have virtually identical immune and growth factors as human colostrum.

Colostrum naturally contains a broad range of amazing immune boosters: immunoglobulins, your first line of defense (IgA, IgF and IgM), hormones, enzymes, growth factors, peptides, and nucleotides. Hundreds of studies have shown colostrum to powerfully boost the immune system, help control candida, accelerate healing and recovery from injuries and surgery, reduce inflammation, burn fat and build lean muscle mass, and promote a healthy intestinal flora.

Colostrum has special synergizing nutrients which are especially helpful for stimulating tissue repair, particularly the intestinal lining. It has shown to help significantly with intestinal permeability and irritable bowel syndrome, and promotes the re-growth and re-colonization of beneficial bacteria in the bowel.

Immune Tree Colostrum is from organic, grass-fed, healthy cows that have never been ill, with no hormones, antibiotic residues or other drugs. The key to good colostrum is that it is “first milking” colostrum drawn in the first 12 hours after birth, when the immune factors are most potent. No other colostrum being sold now is collected this early. After 12 hours, colostrum will contain transitional milk and cannot be considered true colostrum. You can tell that this is “the good stuff” because it is very fatty and doesn’t dissolve easily in water. Other colostrums do mix with water and the milk proteins fall to the bottom of the glass.

Third party testing has shown Immune Tree to have the highest immune factors compared to other colostrums, including New Zealand colostrum. Calves are never deprived of all they need as no dairy farmer could risk their cows’ health.