with Sally Fallon

Discover how you can eat the rich foods you love while reaching your ideal weight, reducing your risk for cavities and disease, and giving your children the best health advantages possible! Learn to navigate the myths and misinformation in the mainstream and alternative media and discover the timeless wisdom of our healthy ancestors! Topics Include:

* A Guided Tour Throught Dr. Price's Research
* Why Butter is Better & Other Lessons from Traditional Diets
* The Oiling of America & The Real Truth About Heart Disease
* The Many Dangers of Modern Soy Foods
* How to Change Your Diet for the Better

Separating myth from truth in today's dietary debate, Sally Fallon reveals how we can achieve radiant health with the regenerating food practices of isolated, non-industrialized populations-the healthiest people ever studied. Get ready for revolutionary health information that will change your life!

Why Butter is Better:
...and other surprising facts about nourishing native diets. Startling discoveries that challenge both conventional and "alternative" dietary assumptions!
* Find out what science really says about foods demonized by dieticians but treasured by traditional cultures: butter, organ meats, shellfish, and tropical oils.
* Your diet affects the genetic potential of your children. Learn about the extraordinary discoveries of nutrition pioneer Dr. Weston Price and the indigenous wisdom that Western civilization has forgotten-wisdom that can help us restore optimal health for generations to come.

The Oiling of America:
* The incredible story of how we have been manipulated to believe in the "low-fat paradigm" and "lipid hypothesis". Learn to recognize fraud in health research and the hidden agendas behind the push for low-fat foods.
* Why our bodies are literally starving for high-quality fats, especially animal fats.
* The real relationship between diet and heart disease.

The Ploy of Soy:
* Are modern soy foods a panacea or a poison? Is soy formula best for baby? Find out the difference between traditional and modern processing of soy foods, and learn about healthy whole-food baby formulas.

How to Change Your Diet for the Better:
* How to prepare your food to maximize digestibility, assimilation, nutritional value, and taste!
* Apply the wisdom of the ancients in your own kitchen: breakfasts, soups and broths, quick nourishing meals, high-enzyme condiments and beverages, delicious snack foods, and more.

Nearly Five Hours of Audio on 4 CDs! Incredible information.

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Presented by Sally Fallon Morell

Drawing on the professional experience of Mary G. Enig, PhD, The Oiling of America presents the history of the diet-heart hypothesis--the false premise that saturated fats in animal foods and cholesterol in our blood lead to heart disease, cancer, obesity and other chronic ailments. It also exposes behind-the-scenes manipulation and industry propaganda, reveals the vital role of cholesterol and saturated fats in human biochemistry, enumerates the considerable dangers of cholesterol-lowering drugs and explains how a return to old fashioned animal fats can help us solve a health crises that threatens the very fabric of the civilized world.

2 hours of content-rich information which you can quickly apply to your everyday life.

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Highly recommended by Sally Fallon!

Delicious and nutritious, these delicate and tiny dried anchovies are imported from Japan. Dr. Weston A. Price witnessed the ancient wisdom of preserving the nutrients in fish through drying. Great for healthy snacks, to add to salads, for school lunches or to take with you when traveling or on the go. Contains only healthy fats and protein, nothing else added. This is a nutritious powerhouse!

Each serving size of 0.35 oz. contains 10 grams of protein, 1 gram of fat and less than 0.3 grams of naturally occurring sodium. Each bag is 2.1 oz.

Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

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by Dr. Weston A. Price

The definitive book on the devastating effects of processed foods on human health, and on our incredible potential for perfect health. Published in 1939, Dr Price's classic study is more relevant and powerful today than ever. Dr Price visited over a dozen isolated populations around the world who had managed to maintain their native diets, and his research shows the many rewards possible for us if we follow nature's laws. Pictures speak a thousand words, and this book is full of images of traditional peoples, showing what happens when we ignore the wisdom of our ancestors, and what we can look forward to if we listen. Learn the secrets of regeneration and perfect health from the most vibrant peoples of the world! 527 pages, 140 photos, 6 maps, softcover

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by Sally Fallon and Mary Enig, Ph.D.

Get ready to throw some of your most cherished dietary assumptions out the window as you learn about the fascinating cross-cultural research on the nourishing traditions of our ancestors. More than a cookbook, 700 sumptuous recipes are sandwiched between extraordinary, inspiring morsels of wisdom and scientific research which make this book an ongoing feast that will inspire for years. Learn the healthy truth about animal fats and proteins, and the real culprits behind our modern day diseases. Also a wonderful section on foods for babies. Dr. Weston Price, Dr. Edward Howell and other nutrition mavericks play a prominent role in this diet wisdom masterpiece. The most life-changing nutritional guide we have ever had the pleasure to read and use. (668 pages)

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by Sally Fallon

We are pleased to offer you the definitive live seminar DVD presented by Sally Fallon! Nourishing Traditional Diets: The Key to Vibrant Health is based on the classic book Nourishing Traditions. Take an illuminating journey with Sally into a variety of important subjects, such as:

• The pioneering work of Dr. Weston A. Price
  
• The vital role of animal fats in human nutrition
  
• The dangers of modern vegetable oils
  
• The safety and health benefits of raw milk
  
• The dark side of modern soy foods
  
• How to prepare grains and legumes for optimal assimilation and digestion
  
• The health benefits of enzyme-rich lacto-fermented foods
  
• Why delicious sauces can be good for you
  
• Practical steps to change your diet for the better

A live seminar with Sally Fallon is a life-changing experience. This DVD, with over five hours of live video, is the very next best thing. Don't miss it!

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