Virgin Coconut Oil, Organic Coconut Oil, Extra Virgin Coconut Oil, Cold Pressed Coconut Oil

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Radiant Life Extra Virgin, Centrifuge Extracted, Organic Coconut Oil

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Radiant Life Extra Virgin, Centrifuge Extracted, Organic Coconut Oil

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Item #	Description	Price	Qty
01301	Pint - 16oz	$16.95
01302	Quart - 32oz	$24.95
01303	Gallon - 128oz	$69.95	Backordered: 2/23/2012
01304	Pail Opener	$4.95

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Bariani Unfiltered Extra-Virgin Olive Oil

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Bariani Unfiltered Extra-Virgin Olive Oil

Item #	Description	Price	Qty
02801	1/2 Liter	$13.95
02802	Liter	$25.95

	Description		FAQ		Reviews
The Best of the Best! *Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!* The olive oil you buy may not be as wholesome or pure as you think. Even if it is certified organic, first-pressed olive oil, if your olive oil is clear, it has been filtered or it may not even be 100% olive oil. If it were the real thing it would be completely cloudy and you could not see through it. Bariani is a supremely high-quality olive oil: harvested and processed the way it was done for thousands of years. Virtually all olive oils are machine harvested, extracted with heat, and filtered, all of which remove important nutrients and antioxidants. This first-pressed olive oil is hand-picked, milled with a stone wheel within 48 hours of harvesting, and pressed with a hydraulic press. Grown on a small family farm in the Central Valley of California by an extended Italian family that moved to the US in the 1990s, Bariani olive oil is pesticide-free and packaged in a dark glass bottle to protect from oxidation. Bariani olive oil starts its life not in the bottle or after the olive pressing but at the root of their trees. The Bariani family gives particular care to the entire extraction process from the tending of the orchard to the bottling of the oil, opting for quality rather than quantity. Their process of extraction is true to the origins and art of olive oil making. They will continue this millenary tradition for you to enjoy at your table. Exquisite! Bariani's extra virgin olive oil will differ in flavor and taste every year due to their traditional process of extraction. However, you will always find the same subtle characteristics that differentiate their olive oil from any other and that accommodate even the most discriminating palate. A great complement to any food and a perfect choice at any special occasion. Bariani Olive Oil is committed in producing an authentic extra virgin olive oil which is raw. Produced in a limited quantity, the olive oil is a registered organic product and with the particular and discriminatory taste of the family, the quality is always guaranteed. Bariani Organic Olive Oil is Stone Crushed, Cold Pressed, Decanted and Unfiltered California Extra Virgin Olive Oil. Available in 16.9 fl oz/500mL and 33.8 fl oz/1L glass bottles. For the perfect combination, consider complementing Bariani Oilve Oil with Bariani Balsamic Vinegar. Frequently Asked Questions *Q. Is it heated?* A. No. *Q. How is it processed?* A. The olives are harvested in the late Fall and stone milled / hydraulic pressed within 48 hours. The oil is unfiltered and retains its rich flavor and cloudy appearance. *Q. What is the acidity level of your Olive Oil?* A. 0.2-0.3, which is far lower than the 0.8 needed for the extra virgin label. *Q. Is it organic?* A. Bariani olive oil is registered organic with the Department of Agriculture, State of California. All Bariani produce are grown organically. *Q. What does it taste like?* A. Bariani olive oil by itself has a potent flavor with a peppery finish. However, coupled with food, the potency and peppery finish melt away, leaving a lovely brilliant olive flavor. *Q. Should it be refrigerated? What is the shelf life?* A. It should NOT be refrigerated. If refrigerated, the olive oil will become extremely thick and impossible to pour. Stored on a shelf in a dark place, this oil will last over a year. *Q. What makes this unfiltered olive oil special?* A. Most olive oils are filtered, removing important nutrients and antioxidants. Most olive oils are machine harvested, extracted with heat and may not even be 100% olive oil! Bariani oil is particularly rich in polyphenols and vitamin E, responsible for its wonderful cloudiness. The presence of these antioxidants enable the oil to be stored for longer periods than other oils, and offer superior nutritional qualities as well. *Write your own review*

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Red Palm Oil - 14 oz.

Item #	Description	Price	Qty
06901	Red Palm Oil - 14 oz.	$15.95

	Description		Nutrition Info		Reviews
Buy the 14 ounce size now and get 15% off the book, The Palm Oil Miracle Palm oil is back! After years of exile by misinformation, health-conscious people are embracing palm oil for its many unique qualities. This unrefined, extra-virgin palm oil comes from wild, forest-grown west African dura palm trees. Harvested in Africa in small villages where palm has been grown, extracted by hand, and pressed into oil for centuries, fair trade practices ensure the economic sustainability of the villagers. A fabulous source of carotenoids, vitamin E, and luscious thick red oil that is excellent for frying, sauteing, or baking. Refrigeration is not required. Prized by traditional cultures in the tropics for millennia, this is a treasured oil used for the most special occasions. As research and reported by Dr. Bruce Fife in The Palm Oil Miracle, palm oil is a wonderful addition to our modern diet, is stable at higher temperature cooking, and even makes a great moisturizer for your skin! The abundant antioxidants in palm oil (one of the highest natural sources of Tocotrienol within the Vitamin E family) aid in quenching harmful free radicals, the oil supports a healthy metabolism and weight loss. Jungle Products Red Palm Oil joins our True Virgin Coconut Oil, High-Vitamin Butter Oil, and X-Factor Butter Oil, and Bariani Extra-Virgin Unfiltered Olive Oil as the most nourishing and healthy oils on the planet! Enjoy red palm oil in your kitchen and celebrate the return of another native food to our modern diet! *Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!* Write your own review

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Grassfed Organic Ghee

Save 10% on Quantities of 3 or More!

Item #	Description	Price	Qty
09901	7.5 oz	$12.95

	Description		Nutrition Info		FAQ		Reviews		Recipes
By far, this grassfed organic ghee stands alone among all the ghee products we have tasted! Known as the "Royal Oil", clarified butter is excellent for cooking, with snacks, and even on skin as a moisturizer. With all the milk solids removed, ghee is casein and lactose free, making it easy to digest. It is rich in healthy fat soluble vitamins which aid in the absorption of nutrients in foods. Our ghee is proudly made in the USA from non-homogenized milk and it is USDA Certified Organic. Use measure for measure in recipes calling for butter. Please click our Recipes tab to view exciting and innovative ways to enjoy ghee! *Recommended in the Weston A. Price Foundation's 2012 Shopping Guide!* Frequently Asked Questions Q. Do I need to refrigerate the ghee? A. A well-prepared ghee has very little moisture content and it is shelf-stable. You do not need to refrigerate it for 2-3 months if you keep it in an airtight container. This makes it suitable to carry while traveling or camping. When kept in refrigerator, ghee can last up to a year. Ghee will harden in the refrigerator and it will become softer again when you leave it for some time at the room temperature. It is best to protect ghee from light, air and moisture. Q. If I intend to consume my ghee within 2 months then what is the best place to store it? A. In this situation, it is best to store the ghee jar in your kitchen cabinet (away from the light). Q. How do I handle the opened jar? A. Use a clean and dry spoon. Close the lid as soon as possible. Do not let any moisture get into your ghee jar. It can promote bacteria and spoil the ghee. Q. I noticed that the texture is grainy rather than smooth. Is this a problem? A. The conventional store-bought ghee has a very uniform, smooth, highly consistent texture, almost like butter. However, a well-prepared ghee should have a grainy, lumpy texture. This lovely grainy texture is a quality of our ghee and is not at all a problem. Here is our tagline for a grainy ghee: No grains to get grains We believe the quality of butter is the most important factor to get a grainy texture. A 100% grass-fed butter yields good grains. A low heating temperature and careful process of making are also important. Q. Can I use the ghee after the "expiration" date? A. Ghee has a sweet flavor. An unopened jar can be safely used after the "Best Used By" date as long as there is no noticeable change in the flavor. Aged ghee is considered to have healing properties. Some families in India have ghee which is over 100-year old. Such an old ghee is rare and is very expensive. Q. Is ghee considered dairy? A. Yes, ghee is made from milk and hence it is a dairy-product. However, people who have dairy intolerance can generally consume ghee since ghee does not have casein (a type of milk protein) and lactose (milk sugar) which some people find difficult to digest. Q. Is your ghee certified kosher? A. Our ghee is not certified kosher though consideration for kosher certification is possible in the future. Please note that butter is the only ingredient in our ghee and it is certified organic and certified kosher butter. It is prepared in a clean commercial facility with all the required licenses. Q. Do you use salted or unsalted butter for preparing ghee? A. We only use unsalted butter. Q. Should ghee be hard or runny? A. Ghee contains both hard and runny parts at room temperature. It becomes completely solid when you refrigerate it. If you like to use ghee as a spread then it may be a good idea to keep some in the refrigerator for this purpose. Write your own review How to use Ghee? Snacks and Appetizers Toss into fresh popped popcorn or make your own: Melt ghee, add salt and popcorn, pop until done. Mix with good quality coarse sea salt (like Celtic Sea Salt®, Nature's Cargo, or Himalayan). Add chives and spread over pita bread. Mix with nut butters such as almond, peanut, cashew and others for an amazing dip for apples and other fruits. Stir-fry minced fresh garlic in ghee and pour over fresh hot bread. Sauté garlic in ghee and use it to make out-of-this-world hummus. Spread over whole grain crackers; top with cheese. Main courses and Soups Stir into piping hot soup just before serving. Drizzle over fish, lobster, scallops, and crab. Stir into hot bean dishes such as Hoppin John, or Pasta e Fagioli. Stir into hot daal (Indian lentil soup) before serving. Combine minced garlic with plenty of dried herbs such as thyme, rosemary, sage, and parsley. Add salt, pepper, and enough ghee to make an herb paste; rub into a chicken and roast until done – be sure to baste with pan juices! Vegetable, Potato, and Grain Dishes Try it on hot rice – you'll never look back! Drizzle over fresh steamed veggies. Brush a layer over corn-on-the-cob. Stir fry greens such as kale, collards, and Swiss chard in ghee for great flavor and digestibility. Makes great flour and corn tortillas. Coat root vegetables with ghee, salt, and pepper; cover and roast at 425 °F until tender. Ideal for sautéing or caramelizing onions. Mash into hot baked potato, or stir into hot mashed potatoes. Rub ghee into the skins of potatoes or sweet potatoes; prick with a fork and bake at 400 °F until tender. Sauté mushrooms in ghee with a splash of wine and a pinch of salt for the best mushrooms ever! Spread over fresh hot Roti (Indian flat bread). Stir hot rice, quinoa, buckwheat, couscous or millet in hot ghee for 5 minutes; add liquid and cook as directed. Mash into baked potatoes with sour cream and chives. Desserts Mix 2 tsp ghee with 1 tsp carob powder and a few drops of agave nectar; spread over rice cakes for a quick gluten free dessert. Use in cakes and cookies; they'll taste great and keep fresh longer. Melt chocolate; add a spoonful of ghee and enough powdered sugar to make a glaze. Use for cakes, quick breads or cookies. Stir a tsp into hot pudding before cooling – fantastic! Saute sliced apples or pears in ghee; sprinkle on some raw sugar and cinnamon; top with ice cream or yogurt. Mix ghee and coconut oil; sauté bananas with brown sugar; top with cream or ice cream. Sauces Ghee is the secret to making perfect Hollandaise Sauce; it's a perfect butter substitute and it's easy to work with. Delicious in Bolognese Sauce as is or with olive oil. Mix ½ cup melted ghee with ½ cup olive oil; refrigerate in container with lid and use for sautéing, spreading, and in sauces calling for olive oil. Simmer ghee, white wine, lemon juice, garlic, and a sprig of fresh thyme. Add salt and pour over cooked fish. Breakfast Spread on toast, muffins and bagels – unlike cold butter, ghee spreads easily. Stir into oatmeal or cream of wheat just before serving. Scramble or fry eggs in ghee – they won't stick to the pan. Make a French-style omelet with ghee; it's firm and won't turn brown like with butter. Use to sauté lean turkey bacon; works great, tastes great, and won't stick to the pan. Warm maple syrup with ghee; drizzle over hot blueberry, buttermilk, or buckwheat pancakes. Saute veggies such as onion, tomato, and mushrooms in ghee; whisk in beaten eggs and make a breakfast frittata. Make French toast; brown in ghee for great flavor!

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Butter Oil Cod Liver Oil Blend

Item #	Description	Price	Qty
05807	Flavor/Antioxidant-Free Liquid Gel	$48.95
05808	Chocolate Cream Liquid Gel	$48.95	Backordered: 2/22/2012
05809	Cinnamon Tingle Liquid Gel	$48.95
05810	Non-Gelatin Caps	$46.95

Description

Nutrition Info

Reviews

Buy 3 to 5 bottles and get 5% off. Buy 6 or more and get 7% off!

The Perfect Combo!
Dr. Price's legendary mix of High Vitamin Butter Oil and Fermented Cod Liver Oil!

Recommended in Wise Traditions 2011 Shopping Guide!

For taste concerns, please click Facts for 1st Time Buyers button, as opened bottles are not returnable.

Available in either capsule (120 count, 750 mg caps) or liquid gel form (Gel form reduces spills when taken with a spoon). Liquid gels are 8.1 oz and are available in original unflavored style or in a favorite flavor. The blend consists of 2/3 Cod Liver Oil and 1/3 Butter Oil.
**Please note that liquid gels solidify when refrigerated. To prevent this from occurring, store at room temperature in a dark place such as a kitchen cabinet. Product can also be frozen for long term storage and can be stored up to 6 months after opening at room temperature.

Synergy of Butter Oil and Cod Liver Oil
Research shows that butter oil and cod liver oil, taken together, provide complementary factors leading to proper essential fatty acid balance. High-vitamin butter oil contains arachidonic acid (AA), an omega-6 fatty acid, while cod liver oil is rich in eicosapentaenoic acid (EPA), an omega-3. Moreover, the saturated fatty acids in the butter oil promote efficient utilization of the unsaturated fatty acids in the cod liver oil. Finally, butter oil contains a broad and deep range of important quinones including Vitamin K, E and CoQ enzymes while cod liver oil is rich in Vitamin A and D.

Our High-Vitamin Butter Oil is extracted from dairy milk produced by Guernsey and Devon cows (high butterfat producers) that graze exclusively on the green grasses of the northern Great Plains. This specific combination of climate and irrigation produces a rapidly growing specialized forage, ensuring optimal levels of Activator X as discovered by Dr. Price. Activator X and other nutrients are then further concentrated by putting the butterfat through a specialized low-temperature centrifuge process.

Following is a comparison of the products:

Product Comparison Liquid Gels Non-Gelatin Caps

Contents 8.1 oz 120 caps, 750 mg ea

Serving Size 2.5 ml 2

Vitamin A IU 3000 1165

Vitamin D IU 600 240

Price per serving $0.51 $0.78

Product & Flavor Descriptions*
*Please note: The addition of natural flavors is meant to enhance the taste experience. However cod liver oil taste remains prevalent. We cannot accept returns based on flavor preferences.

Flavor & Antioxidant-Free Liquid Gel - Simply 1/3 pure gold butter oil, 2/3 fermented cod liver oil, and silica to create a gel. Nothing else! Flavor free is a bit of a misnomer in that if you enjoy the taste of butter and fish you will appreciate its fresh buttery fish flavor.

Chocolate Cream Liquid Gel - For all the chocolate lovers out there, in addition to butter oil and cod liver oil, this includes organic cocoa powder, organic vanilla flavor, organic stevia leaf, a bit of cranberry seed oil as an antioxidant and silica to create a gel. Gel reduces spills when taken with a spoon.

Cinnamon Tingle Liquid Gel - A favorite of many, the flavor has been enhanced with the use of organic cinnamon oil, organic stevia leaf, and a bit of cranberry seed oil as an antioxidant and silica to create a gel.

Non-Gelatin Capsules - For those who prefer to take their butter oil/cod liver oil in capsule form, this is simply butter oil, fermented cod liver oil, a bit of cranberry seed oil as an antioxidant and unbleached beeswax as a thickener. Capsules are made from plant cellulose.

Gels

Capsules

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Flora Organic Sunflower Oil

Item #	Description	Price	Qty
01801	8.5 oz	$8.95
01802	17 oz	$14.95

	Description		Nutrition Info		FAQ		Reviews
*Recommended in the Weston A. Price Foundation's 2011 Shopping Guide!* Flora uses only certified organic seeds and utilizes a special press to extract oil at low temperatures (95 - 105 degrees), yielding just a few quarts per hour. Their atmosphere control system keeps the oil free from exposure to light and oxygen. Unfiltered, retaining all the nutrients, and bottled in amber glass, this delicate oil is the purest you can find. Frequently Asked Questions *Q. Is it organic?* A. Yes *Q. Is this oil filtered or heat processed?* A. No. The sunflower oil is unfiltered and pure. *Q. There is a slight cloudiness at the bottom of the jar. Is it bad?* A. Because the sunflower oil is organic and unrefined, a bit of cloudiness is both natural and expected. *Q. Should it be refrigerated? What is the shelf life?* A. There is no need to refrigerate. However, it should be kept away from heat or direct sunlight. Sunflower Oil has a 12 month shelf life while unopened. Once opened and for optimum freshness, we recommend that it be used within 5 months while kept refrigerated. Q. How much should I use? A. The suggested amount is 1 tbsp per serving. *Write your own review*

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Super Foods • Traditional Fats • Life-Giving Water • Lacto Fermentation • Nurturing Therapies

Earthing • Violiv Glass • Dunaliella • Extract Stevia • Tocotrienol • Alga Spirulina • Maca Peruana • Norwegian Cod Liver Oil
Blue Ice Cod Liver Oil • X Factor Butter Oil • Drinking Water Purification System • Drinking Water Filtration • Organic Virgin Coconut Oil • Homemade Baby Formula

Statements on this website have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease. Consumers are advised to do their own research.

Coconut Oil for Health!
Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

The Best of the Best!

Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

Buy the 14 ounce size now and get 15% off the book, The Palm Oil Miracle

Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

Recommended in the Weston A. Price Foundation's 2012 Shopping Guide!

Buy 3 to 5 bottles and get 5% off. Buy 6 or more and get 7% off!

The Perfect Combo!
Dr. Price's legendary mix of High Vitamin Butter Oil and Fermented Cod Liver Oil!

Recommended in Wise Traditions 2011 Shopping Guide!

For taste concerns, please click Facts for 1st Time Buyers button, as opened bottles are not returnable.

Product & Flavor Descriptions*

Recommended in the Weston A. Price Foundation's 2011 Shopping Guide!

Super Foods • Traditional Fats • Life-Giving Water • Lacto Fermentation • Nurturing Therapies

Coconut Oil for Health!Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

The Best of the Best!

Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

Buy the 14 ounce size now and get 15% off the book, The Palm Oil Miracle

Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

Recommended in the Weston A. Price Foundation's 2012 Shopping Guide!

Buy 3 to 5 bottles and get 5% off. Buy 6 or more and get 7% off! The Perfect Combo! Dr. Price's legendary mix of High Vitamin Butter Oil and Fermented Cod Liver Oil!Recommended in Wise Traditions 2011 Shopping Guide!

For taste concerns, please click Facts for 1st Time Buyers button, as opened bottles are not returnable.

Product & Flavor Descriptions*

Recommended in the Weston A. Price Foundation's 2011 Shopping Guide!

Super Foods • Traditional Fats • Life-Giving Water • Lacto Fermentation • Nurturing Therapies

Coconut Oil for Health!
Recommended in the Weston A. Price Foundation's 2012 Shopping Guide - Ranked in the BEST Category!

Buy 3 to 5 bottles and get 5% off. Buy 6 or more and get 7% off!

The Perfect Combo!
Dr. Price's legendary mix of High Vitamin Butter Oil and Fermented Cod Liver Oil!

Recommended in Wise Traditions 2011 Shopping Guide!